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Yorkshire pudding
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tags: [food]
► definition
Definition:a common English side dish consisting of a baked pudding made from batter consisting of eggs, flour, and milk or water. It is a versatile food that can be served in numerous ways depending on the choice of ingredients, the size of the pudding, and the accompanying components of the dish. As a first course, it can be served with onion gravy. For a main course, it may be served with beef and gravy, and is part of the traditional Sunday roast, but can also be filled with foods, such as bangers and mash to make a meal.Yorkshire puddings are similar to popovers, an American light roll made from basically the same recipe, and to Dutch babies.[...]text from Wikpedia, licensed under Creative Commons - Attribution - Sharealike, https://creativecommons.org/licenses/by-sa/3.0/
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Uses:
The roasted duck was fragrant and tender and the sides of cauliflower cheese and Yorkshire pudding made her long to stay in England.
Anita Hughes. Christmas in London (2017)
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He had never seen so many things he liked to eat on one table: roast beef, roast chicken, pork chops and lamb chops, sausages, bacon and steak, boiled potatoes, roast potatoes, fries, Yorkshire pudding, peas, carrots, gravy, ketchup, and, for some strange reason, peppermint humbugs.
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